Dinner Menu

刺身市場

Raw Bar

uni hotate 16
hokkaido scallops, sea urchin, shiso, olive oil,
tamari soy
hamachi crudo 14
yellowtail tuna sashimi, sudachi lime,
jalapeno ponzu
butterfish crudo 15
butterfish, tamari lemon soy, watermelon radish,
yuzu kosho oil
ahi poke 15
ahi tuna, ginger garlic soy, gyoza chips,
hapa roll
15
spicy tuna, cucumber, butterfish, avocado,
tobiko, garlic ponzu
ebi tempura roll 16
tempura shrimp, kaiware, snow crab, avocado,
tobiko, teriyaki
japonica roll 14
spicy red & white tuna, cilantro, avocado,
jalapeno, lemon
crispy spicy tuna roll 10
deep fried tuna, cucumber, spicy sweet sauce

酢の物/サラダ

Sunomono /Salads

wakamesu 6
wakame seaweed, cucumber, kaiware sprouts
seaweed salad 5
seaweed, kizami nori

goma ae
5
spinach, green beans, creamy sesame dressing

akasaka sarada 7
organic spring mix, cucumber, avocado, scallions, garlic soy vinaigrette
hatake sarada 11
warm frisée & japanese mushroom salad, organic poached egg, crispy bacon, garlic-ponzu dressing
beet “poke” 9
beets, shiso, watermelon radish, poke sauce

揚げ物

Agemono

Fried Dishes

kinoko 9
tempura fried seasonal organic mushrooms,
agedashi tofu 5
deep fried tofu, tentsuyu broth
chicken liver poppers 10
lightly breaded chicken liver, spicy aioli
kara-age 8
ginger soy marinated crispy chicken thighs

 

Sakana

Grilled Fish

saba 9
spanish mackerel, sweet sesame miso
yuzu ponzu calamari 11
sauteed calamari strips, yuzu ponzu butter sauce
hamachi kama 13
grilled hamachi collar, daikon ponzu

一品料理

Small Plates

bacon mochi 10
applewood smoked bacon, mochi, nori
gyoza 8
6pc dumplings, pork, cabbage, chives
vegetarian gyoza 8
6pc dumplings, cabbage, carrot, mushroom, onion
chotto spicy wings 9
crispy chicken wings, jalapeno, soy, ginger, garlic glaze
yaki onigiri 6
2pc grilled rice ball, soy, umeboshi, katsuo
uni gohan 12
uni “risotto,” shallots, garlic parmesan cheese
lemony brussels sprouts 8
brussels sprouts, lemon, sea salt, shichimi
shiso garlic fried rice 7
side of shiso garlic fried rice
edamame 3
soybeans, sea salt, shichimi

串焼き

Kushiyaki

Grilled Skewer – 2 skewers

kamo 8.5
duck breast, ume wasabi paste
negima 7
chicken thigh, tokyo negi, tare
tontoro 7
pork jowl, sea salt
teba 6
chicken wings, sea salt, white pepper
tsukune 8
chicken meatball, egg yolk, homemade teriyaki
gyu 8.5
beef ribeye, tokyo negi
ibodai 7.5
butterfish, sea salt
momo 7
chicken thigh, yuzu kosho oil
oyster mushroom
5
king oyster mushroom
kushiyaki sampler 15
1 skewer each of kamo, gyu, negima, tontoro

炭焼き

Sumiyaki

Charcoal Grilled

gyu chan 16
snake river farm skirt steak with grilled negi, miso vinegar
dipping sauce
kalbi shortribs
19
korean kalbi style bone-in shortribs, kimchee jalapeno marmalade
gyutan 8
domestic kobe beef tongue, sea salt, shichimi chili
kakuni 10
kurobuta pork belly, sweet miso mustard

ラーメン

Chotto Ramen

Noodle Soup

miso tonkotsu 12
pork & chicken broth, miso, chashu
add egg .5 add kimchee  .75  extra noodles  2
karamiso tonkotsu 12.5
spicy miso tonkotsu broth, chashu
add egg .5 add kimchee .75  extra noodles 2